- Tiramisu with mocha ice cream and an amaretto-caramel sauce
- Cheesecake with blueberry compote and frozen yoghurt
- Chocolate fondant with caramel ice cream and caramel sauce
- Bowl of mango, lemon and strawberry sorbet and raspberry compote
- Rote Grütze with whipped cream
- Cheese platter with fruit and nut bread and fig jam
Please inform management, if you have a food allergy.